Walnut Mousse with a varied with Caramelized Figs, on a base of sponge cake with cacao, covered with a delicate white icing Chocolate.
Code: PRPA TORIN NOF001
Wholesale: 1pcs x Box - 207 Box x Pallet
Pastry - Cakes: Minimum order 72 boxes Shelf life: 18 months (from the production date, at a controlled temperature of -18°C)
* Image for illustrative purposes * In the Pallet it is possible to insert boxes of different products of the same category.
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Delivery times: Italy: 15 to 20 days, Europe (EU): 25 to 30 days. Payments: By bank transfer to confirm the order.
How to use
All pastry products must always be thawed naturally for about 2/3 hours depending on the ambient temperature or the fridge before being consumed.
(-18 ° C): See date shown on the label;
(-12 ° C): 1 month;
(-6 ° C): 1 week;
Ice compartment: 3 days;
Preservation terms: 18 months in intact carton kept at -18 °C.